Prolamin
Prolamin is a type of gluten protein fount in some types of grain, including wheat, barely, rye, corn and oats. It is the primary trigger of celiac disease. The other major gluten protein type is...
View ArticleWhat is Gluten?
What is gluten? The answer requires some explanation, especially related to a gluten allergy or celiac disease. Gluten actually describes a set of related proteins that are found in the seeds of many...
View ArticleGliadin
Glaiadin is one of the proteins that constitute gluten. It is also considered the primary culprit in triggering celiac disease, and certain other health problems. The other protein that makes up...
View ArticleGluten Allergy and Asthma
Gluten allergy appears to have a strong link with asthma for many people. But is it wheat or gluten that is to blame? An article about Wheat, Gluten and Asthma on this site has generated tremendous...
View ArticleGluten Free Rice Krispies
Rice Krispies is available in a gluten-free version. The product has been specially reformulated to suite a gluten free diet. This is great news for those with a gluten allergy, celiac disease or...
View ArticleGluten Allergy and Types of Gluten
Your gluten allergy is most likely specific to type of gluten. Every grain has a particular type of gluten. We’ll look at these different gluten types. Gluten is the name for a family of proteins,...
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